Taste test: Lab-grown hamburger short on flavor
August 5, 2013 /Uncategorized

Taste test: Lab-grown hamburger short on flavor

A new Cultured Beef Burger made from cultured beef grown in a laboratory from stem cells of cattle, is held by the man who developed the burger, Professor Mark Post of Netherland's Maastricht University, during a the world's first public tasting event for the food product in London, Monday Aug. 5, 2013. The Cultured Beef could help solve the coming food crisis and combat climate change according to the producers of the burger which cost some 250,000 euros (US dlrs 332,000) to produce. (AP Photo / David Parry, PA) UNITED KINGDOM OUT - NO SALES - NO ARCHIVES

LONDON (AP) — The food of the future could do with a pinch of seasoning — and maybe some cheese.

<br …read more

Source: Yahoo Technology Feed

Written by
 

Comments are closed.